Meat by the Pound

One lb. feeds 2-3 people
Pulled Pork $16/Lb.
Beef Brisket $20/Lb.
Pulled Chicken $15/Lb.
Whole Chicken $14 per.
Chicken Wings $12 per dozen. Buffalo,Teryaki,or BBQ
Full Rack Dry Rub Ribs $25 per rack

WHOLE HOG

$5 per lb. 75 lb. min

Low Country Boils and Fish Frys

Starts at $20 per head
Crawfish
Shrimp
Crab
Sausage
Potatoes
Corn on the Cob

Catering Entrees and Sides

Small Tray feeds approx. 20-25 people
Large Tray feeds approx. 40-50 people

STANDARD FOOD TRUCK SIDES

Creamy Cole Slaw
Country Style Baked Beans
Potato Salad
Mac & Cheese
Collard Greens
Peach or Berry Cobbler

SIDES: ½ PAN  $15-20 / FULL PAN $ 40-50 / ALSO PRICING PER HEAD

5 Cheese Macaroni * Seasoned Collard Greens* Dirty Rice
Red Beans & Rice * Cheddar Scalloped Potatoes* Baked Beans
 *Potato Salad Corn on Cob *Mashed Potatoes  * Cole Slaw
 * Permesan Crusted Baked Zucchini * Fried Vegetables or Sauté Fried Okra
*Italian Green Beans * Stuffed Jalepenos and Sweey peppers*
 *  And More……

MAIN ENTRÉE: ½ PAN $40 TO $60 / FULL PAN $50 TO $75 / or PER HEAD

 * Rib Tips * BBQ  Chicken* Pulled Pork*  Sausage & Peppers * Seafood Gumbo* Beef Brisket* Grilled Pork Chops *Cajun Fried Turkey *Smoked Turkey* BBQ Shrimp * Crawfish and Shrimp Etouffee *Jambalaya *Blackened or Fried Catfish* Fried Chicken Wings*Brisket Chili* Fried or Steamed Oysters *Scallops * Chicken Wings * Rack Of Lamb* T-bone or Filet Steaks*

SPECIALTIES: Whole Hog * Blackened Prime Rib * Steamed Shrimp and or  Cajun Low Country Boils

DESSERTS
Peach Cobbler * Apple Crisp * Blueberry Cobbler * 
Cheese Tray * Meat Tray * Deviled Eggs * Fruit Platter * Steamed Shrimp 

APPS * Stuffed Mushrooms * Chicken Wings * Artichoke Crab Dip
Stuffed Jalapenos * More……..

Thank You For considering Bacons BBQ For Your Next Event